6 Ways NOT to BBQ
Before you go firing up the coals, here's a few handy tips on how not to barbecue. No more sooty sausages.Read more
Has Japan created the perfect summer dish?
We're always looking to build our repertoire of summer recipes. This classic Japanese dish hits the nail on the head for everything you could ever want on a hot summer evening.Read more
Why you should be pairing Wine with Spicy Food
Ever wondered why people reach for a beer and not for wine with Indian, African, Asian or Caribbean foods? Pairing wine with the fiesty flavours and spices signature to these cuisines can be daunting. But don't put your wine glasses away just yet...Read more
8 Sustainable Cooking Hacks Every Cook Should Know
Our savviest energy-saving and waste avoiding tips to help you dine with the planet in mind.Read more
Beat Cabin Fever. De-clutter your home with Give Back Box
What better time than now to start thinking about decluttering your home? Thanks to the lovely people at Give Back Box, you can send your box for free to local charities and recycle your empty Feast Box at the same time! Here's how...Read more
So you think you know Mexican food?
We need to give traditional Mexican cooking it’s time in the spotlight; a cuisine bursting with intense flavour and stooped in ancient tradtion. We look at the key ingredients in Mexican cooking and what it is that makes it so specialRead more
Dine-along-movies: Ram-Don, Parasite
*that* iconic noodle dish from critically acclaimed South Korean phenomenom Parasite. No spoilers here, but we do unpack one critical theme and look at food as a focal point. We've slipped in the noodle recipe too.Read more
5 WFH lunches that aren’t eggs on toast
It’s so important to keep your energy and spirits high at the moment, even more so to stay fit and healthy. Break up the day with a lunchtime fix that allows your kitchen creativity to ooze and your tastebuds to dance. Eggs on toast are great but we’re here to show you how to achieve a working from home lunch that’s both: affordable, quick and utterly delicious.Read more