Chicken Shish & Tabbouleh
Marinated chicken kebabs with tabbouleh and tangy sumac onions.
Kachin Chicken with Fried Rice
Chicken with spices, steamed in its own concentrated, aromatic broth. Unique.
Bake your own thin, stuffed flatbread with a hearty lamb filling & yoghurt dip.
Vegan Buddha Bowl
Rice bowl with miso-roast tofu, sautéed shiitake & crisp veg in a soy-sesame dressing.
Vegan Masala Dosas
South India's perfect pancake, crisp yet pillowy, with sambar & chutneys.
Gyudon with Lotus Root Crisps
This savoury beef & onion stew is modern Japan's most popular rice bowl. With lotus root crisps & miso soup.
Stir Fried Udon with Prawns
Big, bouncy noodles tossed with prawns & mangetout in a savoury sauce.