Kachin Chicken with Fried Rice
Chicken with spices, steamed in its own concentrated, aromatic broth. Unique.
Aubergine Beef Koftas
Iraqi meatballs wrapped in aubergine with a tomato-almond sauce.
Kala Channa Masala
Nutty black chickpeas & sweet potato in a flavoursome Gujarati curry.
Korean Chicken Wings
Sticky, spicy glazed chicken wings garnished with peanuts. With rice & pak choi.
Iranian Adas Polo
Persian rice & lentil pilaf, packed with herbs, topped with roasted beetroot.
Cheese-packed, aromatic koftas in a nutty tomato sauce with garlic naan.
Vegan Buddha Bowl
Rice bowl with miso-roast tofu, sautéed shiitake & crisp veg in a soy-sesame dressing.
Minted Chickpea-Potato Cakes
Herby, crispy chickpea cakes with tzatziki and Lebanese fattoush.
Spicy Pork Miso Udon
Bouncy udon noodles in a meaty pork broth with chilli bean, miso and pak choi.