The World Food Recipe Box

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The World Food Recipe Box

Let's Cook

Cheesy Beef Quesadillas


Cheesy Beef Quesadillas

Ingredients:

Allergens in bold

Onion

Chicken Stock (celery)

Beef Mince

Chipotle Flakes

Oregano 

Cumin

Paprika

Crushed Garlic (sulphites)

Cheddar Cheese (dairy)

Red Chilli 

Tomato 

Coriander 

Sugar 

Taco Wraps (gluten)

 

Nutritional Information:

Per serving: Energy 1114.18 (kcal)  Fat 47.63 g of which saturates 24.825 g Carbohydrates 107.77 g of which sugars 14.41 g Protein 63g Salt g

Please note our recipes are packed in a facility that handles celery, crustaceans, fish, gluten, milk, molluscs, mustard, nuts, peanuts, sesame, soya & sulphites.


Recipe Description: 

Literally meaning “cheesy little thing”, what you see is precisely what you get. Originating in the northern and central parts of Mexico in the 16th century, quesadillas have a rich history, spreading to all regions of the country in a number of exciting variations. For our take on this essential Mexican delight, we’ve opted for a fiery tomato salsa comprised of red chillies, coriander and zesty lime to complement our irresistibly cheesy beef quesadillas. With its crispy golden brown exterior and liberally seasoned beef mince, we’re sure our quesadillas will be a household staple in your home for years to come!

 

  • Preparation time:

    For 2 - 45, mins For 4 - 55 mins
  • Cooking time:

    For 2 - 45, mins For 4 - 55 mins

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