Grilled Tofu Shwarma

£5.50
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Ingredients

Ingredients:

For 2 (For 4)

Tofu : 1 (2)

Harissa Paste : 1 pod (2 pods)

Coconut Yoghurt: 150g (300g)

Aubergine: 1 (2)

Red Onion: 1 (2)

Red Pepper: 1 (2)

Fragrant Flavour Fusion Blend : 1 pod (2 pods) 

Lemon : 2 (4)

Flat Leaf Parsley : 1 bunch (2 bunches)

Mint : 2 bunches (3 bunches)

Tomato: 1 (2)

Bulgur Wheat : 150g (300g)

 

Recipe Description

Nutritional Information:

Energy (kcal) 539     Fat 36g of which saturates 7g     Carbohydrates 42g of which sugars 17g     Protein 13g     Salt 2.69g

Method

Recipe Description:

In our vegan take on shawarma, a marinated selection of vegetables are grilled on skewers and served with tabbouleh, a Levantine salad.

  • Preparation time:

    For 2 - 10 minsFor 4 - 10 mins
  • Cooking time:

    For 2 - 40 minsFor 4 - 40 mins