Taj Lamb Samosa (Pack of 20) 600g

Taj Lamb Samosa (Pack of 20)

Ingredients: Lamb minced, onions, chilli, salt, ginger, garlic, potatoes, vegetable oil, green peas, fresh herbs, and spices, Heating Instructions: For heat result heat from frozen, remove all packaging.

Deep fry: Heat oil on a medium flame, deep fry samosas turning occasionally until golden, brown, and fully heated through, These instructions are guidelines only: Do not over heat If Thawed use the same day Do not refreeze after defrosting.

Storage info: Store in freezer at 18c or cooler.

Information: May contains traces of nuts.

Extra care has been taken to remove bones however some traces may remain.

Meat used by HMC supplier

Exporeted by Taj foods lts,