Vegan Pho

£5.50
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Ingredients

Ingredients:

For 2 (For 4)

Spring Onions: 3 (6)

Coriander: 1 bunch (2 bunches)

Mint: 1 bunch (2 bunches)

Star Mix: 2 pods (4 pods)

Boiling Water: 500ml (1 litre)

Ginger Puree: 1 sachet (2 sachets)

Shiitake Mushrooms: 125g (250g)

Lime: 1 (2)

Rice Noodles: 1 pack (2 packs)

Mint: 1 bunch (2 bunches)

Coriander : 1 bunch (2 bunches)

Recipe Description

Nutritional Information:

Calories 175 kcal | Fat 1g, of which saturates 0g | Carbohydrates 36g, of which sugars 9g | Protein 4g | Salt 0.21g


Method

Recipe Description:

Pho is a Vietnamese soup, consisting of noodles, broth and a variety of herbs. Instead of meat, our Vegan Pho is balanced with delicious shiitake mushrooms, a variety of onions and rice vermicelli noodles. The broth is a union of flavours, infused with cinnamon sticks, cloves, star anise, ginger, lime, fresh mint and coriander.

  • Preparation time:

    For 2 - 20 minsFor 4 - 25 mins
  • Cooking time:

    For 2 - 30 minsFor 4 - 60 mins